Sunday, January 13, 2013

Raisin Bread French Toast

My husband makes the best Raisin Bread with Walnuts French Toast.
Whip 3 eggs with approximately 1/2 cup of milk, vanilla and lots of cinnamon.
Let the pieces of bread take a good swim in the egg mixture.
Let them soak on both sides for a few minutes.
Put them on the grill cooking each side until the egg mixture is firm.
Enjoy with a little hot syrup over the toast. Yummy!

2 comments:

  1. Dennis, the Master Chef! He is a master at making the simple scrumptious!

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  2. Making French toast with raisin bread is such a fantastic idea!

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