Tuesday, December 24, 2013

Kennda's Potato Soup

Kennda's Potato Soup
Peel and cut potatoes in small square pieces
Boil potatoes in chicken broth with
Chopped onion
Garlic Power
Onion Powder
Seasoning Salt
Salt and Pepper
In skillet mix melted butter, more seasonings 
 and flour to make white gravy like sauce
Add cup of milk and pour mixture into potatoes
Cook on medium to low heat until done
Stir often to keep from sticking to pan

 Make some garlic bread in the skillet to serve with soup.

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