Put four pound Corned Beef Brisket with packet of seasoning in crock pot with two onions, quartered and cup of water.
Cook approximately five hours on high.
Add large package of carrots.
Add four or five red potatoes cut in pieces.
Cook for three more hours or until vegetables are done.
This is was one of the most tender corned beef briskets ever!
Corned beef and cabbage is not just for St. Patrick's Day.